Good Causes

We at Chocolate Maya prioritize working with other organizations and business dedicated to making a positive impact in the world. Help them reach their goals by checking out their sites, donating, or volunteering.

Fine Cacao and Chocolate Institute

An image of two cocoa pods on a tree

The Fine Cacao and Chocolate Institute (FCCI) is a non-profit organization that is devoted to identifying, developing, and promoting fine cacao and chocolate through education, research, and community building. FCCI’s current activities focus primarily on addressing ethics and quality issues in the supply chain.

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And Education for Hila

Photo of Little Hila holding a chocolate bar.

You may have noticed that Chocolate Maya has started to charge 25c for large plastic bags. The proceeds go towards Hila , a young Bolivian girl in want of an education. Maya met Hila and her affectionate family while traveling to see Bolivian cacao plantations. Hila, now 3 years old, was born to hard-working farmers who would like to educate their daughter but unfortunately, cannot cover the cost. While public primary school is free in Bolivia, Hila must go to a private primary school if she wants a chance to one day get into university (which is high quality and public). We definitely support reusable bags, but if you need to purchase a plastic sack from us, remember that your quarter is contributing to a young girl’s education.


Fine Chocolate Industry Association: Heirloom Cacao Preservation Initiative

Heirloom cacao are the diamonds of cacao — cacao trees and beans endowed with a combination of historic, cultural, botanical, geographical, and most importantly flavor value.

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Marañon Canyon Cacao Growers Association Rice Husk Stove Project

Mananon Chocolate logo

Marañon Chocolate (MC), the company that re-discovered the once thought extinct Pure Nacional variety of cacao in the Marañon Canyon, genetically verified by the USDA, and the Marañon Canyon Cacao Growers Association, are working together on a project to introduce rice husk-burning stoves to the Marañon Canyon. This well established technology is new to the area, and can help solve several problems.

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Uncommon Cacao

“We believe farmer prosperity is a key ingredient in good food. Uncommon Cacao boldly embraces transparent trade to source quality cacao from producers we trust. Our purpose is to build authentic, long-term relationships across the supply chain to create stability and success for all.” -Uncommon Cacao

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